Summary: (Show / Hide)

Summer Session I - this session includes all classes which start between 6/4 and 7/3. The majority of the classes start on 6/4 and end on 7/3, lasting 5 weeks, but it can vary. You will not be able to enroll in more than 7 credit hours during this session due to the short period of time. If you need to enroll in additional classes you will need to work with an advisor.

See PSTR Classes for:
Class Meeting Legend:(Show / Hide)
Total Results: 6
Expand Results  Collapse Results

PSTR 1301    
Fundamentals of Baking    
3 Credit Hours    ( 1 class)

PSTR 1305    
Breads and Rolls    
3 Credit Hours    ( 1 class)

PSTR 1364    
Practicum (or Field Experience) Baking - and Pastry Arts/Baker/Pastry Chef    
3 Credit Hours    ( 1 class)

PSTR 2207    
Cake Decorating II    
2 Credit Hours    ( 1 class)

PSTR 2331    
Advanced Pastry Shop    
3 Credit Hours    ( 1 class)

PSTR 2364    
Practicum (or Field Experience)-Baking - And Pastry Arts/Baker/Pastry Chef    
3 Credit Hours    ( 1 class)

Class Meeting Legend:(Show / Hide)