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Summer 2020 - Special Terms/Topics - Summer Session II - CHEF

Last Updated: 8/03/2020 09:00 PM
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Summer Session II - this session includes all classes which start between 7/6 and 8/8. The majority of the classes start on 7/6 and end on 8/8, lasting 5 weeks, but it can vary. You will not be able to enroll in more than 7 credit hours during this session due to the short period of time. If you need to enroll in additional classes you will need to work with an advisor.

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Total Results: 7
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CHEF 1305    
Sanitation and Safety    
3 Credit Hours    ( 3 classes)

CHEF 2331    
Advanced Food Preparation    
3 Credit Hours    ( 4 classes)

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